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Restaurants & Bars
SIGNATURE DINING EXPERIENCE

DINING INCLUSIONS

Guests staying on a half board basis are invited to dine across a curated collection of AMOH restaurants, each expressing a distinct culinary offering. Each dining experience is a three-course moment including one starter or salad, one main course and one dessert per guest, selected from the à la carte menu.

Dinner may be enjoyed at:
- Lithos Main Restaurant
- Cava Di Pietra Antiquities Restaurant
- Kymata Seafood Restaurant





AN OPEN APPROACH TO DINING
As part of this half board experience, guests may choose to enjoy lunch instead of dinner at:
- Cava Di Pietra
- Kymata

Thoughtful Considerations
Thoughtful Considerations
  • The majority of dishes across the restaurants are included in the half board package.
  • A limited number of dishes are clearly marked on the menu and available for an additional supplement, charged directly to the guest's room.
  • Exchanging dinner to lunch is subject to availability and advance reservation.
  • Beverages are not included and are selected à la carte.
  • Restaurant availability is subject to operating schedules.
  • Reservations through the front desk are recommended.
RESTAURANTS & FLAVOURS
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Lithos Restaurant
Inspired by stone craftsmanship, Lithos offers Mediterranean dining with a generous breakfast buffet and refined à la carte dinners.
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Cava Di Pietra
An open-air Italian restaurant overlooking an ancient quarry, where heritage recipes and timeless flavours are carried through generations.
a room with a large ceiling and chairs
Kymata Seafood Restaurant
Kymata reimagines Greek seafood with a contemporary touch, showcasing fresh local catch and seasonal ingredients in a refined coastal dining experience.